Banana Bread of the Gods

Literally.heaven.  Just made some this afternoon!
Softest most moist banana bread on the plannet... thats what im titling this gem.

From: Amanda Lyda


Mix together:
1 8 oz cream cheese softened
3 mashed bananas
1 cup sugar

Add to above:
1 egg
1/2 cup oil
Mix

Then add:
2 cup flour
1/2 tsp salt
1 tsp soda

1 tsp vanilla

Once mixed bake for 1 hour at 350. I usually cover the top with foil the last 10 minutes.

Homemade noodles!

HOMEMADE NOODLES for  chicken noodle soup!

2 EGGS
1 TSP SALT
1 TBLP HEAVY CREAM
1 CUP FLOUR

1.BEAT EGGS TILL FROTHY
2.ADD SALT AND CREAM
3.ADD FLOUR AND WORK WITH HANDS
4.TILL DOUGH BECOMES STIFF
5. TURN OUR ON FLOURED BOARD AND ROLL THIN AND CUT
6. Cook in hot broth

Mexican Corn

Every year Shelley has Spud Days. Lots of food, mashed potato tug-o-war, Potato gun war, talent show, and a parade! One year we went to a booth that had "Mexican Corn" and it was the best corn EVER!

Try it please... it sounds weird but I havent met anyone that doesn't  like it! Shaun requests it weekly!

Super simple too...

You need:
Corn on the cob
Mayo
Lemon Juice
Parmesan Cheese (grated)
Chili Powder (optional)

1) Cook corn how ever you want. Boil it, roast it, grill it, bake it.... any way works
2) Mix 1 cup mayo with 2 Tbs of Lemon juice. Taste the mayo to make sure its lemony enough or not too lemony.
3) When corn is done Slather with the Mayo Mixture  and sprinkle parmesan  on top. LOTS OF PARMESAN!
4) Sprinkle Chili powder if you want.
5) Eat the best dang corn you've ever had!

Hot Artichoke Dip

Did you guys know I dont LOVE to cook? But... I like to pretend I do!

Here is an AWESOME appetizer that I could eat by the buckets... and I do sometimes. Sick.

Easy Peasy...

1 Cup Miracle Whip... None of that Mayo crap
1 (14 oz) Can of Artichoke hearts drained and chopped
1 Cup Shredded Parmesan Cheese
1 Clove of garlic minced
Chopped tomatoes and green onions

Mix all incredients together except tomatoes and onions. Spoon into a 9 inch pie plate. Bake at 350 for 20-25 minutes or until lightly brown. Add tomatoes and green onions once you pull it out of the oven.  Eat it warm or it taste like kweech. Donno what that means? Indian word for S***. Just saying...